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matcha tea tools

Matcha tea is a unique type of tea produced in Japan. It’s produced by grinding up green tea leaves into a powder. Matcha tea is the greenest of greens and is reputed to be good for you. It takes some special tools to make the best cup of matcha tea. XINGYE has many helpful ceramic plates to assist you.

Matcha Whisk: A matcha whisk is a unique item used to mix matcha powder and hot water. It's crafted from bamboo and features narrow prongs. This will help get your tea nice and frothy and smooth. You have excellent matcha whisk to prepare the best matcha tea!

The must-have accessories for matcha enthusiasts

Matcha Scoop: A matcha scoop, also known as a chashaku, is a tiny bamboo scoop used to measure out your perfect serving of matcha powder per cup. It helps you portion out just the right of matcha and water. XINGYE provides sturdy matcha scoop that guarantees great tea experience every time.

Matcha Sifter: A matcha sifter is a device that loosens/makes lumps on the matcha powder before hot water is poured in and mixed with it. This is what gives your matcha tea it smoothness. When preparing a cup of tea, XINGYE goes for top-notch sifters.

Why choose XINGYE matcha tea tools?

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